Air fryer Lettuce Wrap Cheeseburger
Delicious crave-worthy juicy keto cheeseburgers air fried in an Instant Pot, then wrapped in crisp, crunchy lettuce!
I season my hamburger patties with this burger seasoning before cooking them. It imparts a wonderful gourmet flavor that elevates a mediocre hamburger to extraordinary status. Season your burgers right before grilling them, or sprinkle on top while pan-frying them. Keep cool and dry in an airtight container.
Equipment used in cooking: Ultrean 9 QT Air fryer
Air fryer Lettuce Wrap Cheeseburger
Delicious crave-worthy juicy keto cheeseburgers air fried in an Instant Pot, then wrapped in crisp, crunchy lettuce!
- Author
- Recipe Content Team
- Prep Time
- 5 minutes
- Cook Time
- 20 minutes
- Servings
- 4
- Category
Main dishes
- Cuisine
American
Ingredients
- 1/2 tbsp paprika
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 1/4 tsp brown sugar
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/8 tsp ground cayenne pepper
- 1 lb ground beef
- 2 tbsp Worcestershire sauce
- 4 slices of Cheddar cheese
- 4 lettuce leaves
Directions
- Preheat at 400°F for 3 minutes
- Mix paprika, salt, black pepper, cayenne pepper, brown sugar, garlic powder, and onion powder in a bowl.
- Mix ground beef, Worcestershire sauce and the prepared seasoning.
- Divide ground beef into four equal balls.
- Press the balls to patty shapes
- Air fry at 400°F for 10 minutes
- Check if the internal temp reaches 145°F. If not, continue cooking for 5 minutes.
- Add cheese slices and cook for additional 5 minutes
- Wrap in lettuce