Indulge in a symphony of flavors and textures with our Air Fryer Fruit Crisp, a delightful dessert that combines the sweetness of mixed berries with the irresistible crunch of a delectable crisp topping. This easy-to-make treat brings together the vibrant colors of blueberries, strawberries, raspberries, and more, harmonizing them with a zesty touch of lemon and the warmth of cinnamon.
Air Fryer Fruit Crisp
Rated 1.0 stars by 1 users
Category
Dessert
Servings
4
Prep Time
15 minutes
Cook Time
12-15 minutes
Calories
190
Indulge in a symphony of flavors and textures with our Air Fryer Fruit Crisp, a delightful dessert that combines the sweetness of mixed berries with the irresistible crunch of a delectable crisp topping. This easy-to-make treat brings together the vibrant colors of blueberries, strawberries, raspberries, and more, harmonizing them with a zesty touch of lemon and the warmth of cinnamon.
With every spoonful of this Air Fryer Fruit Crisp, you'll experience the enchanting contrast of flavors and textures that make desserts truly memorable. Whether shared with loved ones or savored as a personal indulgence, this recipe is a delightful journey into the realm of culinary delight.
Recipe Content Team
Ingredients
2 cups mixed berries (blueberries, strawberries, raspberries, etc.)
1 tablespoon lemon juice
1/4 cup granulated sugar
1/2 cup old-fashioned oats
1/4 cup all-purpose flour
2 tablespoons brown sugar
2 tablespoons unsalted butter, melted
1/2 teaspoon ground cinnamon
Directions
Preheat the air fryer to 375°F (190°C).
In a bowl, toss the mixed berries with lemon juice and granulated sugar.
In a separate bowl, combine oats, flour, brown sugar, melted butter, and ground cinnamon to make the crisp topping.
Divide the berry mixture into individual ramekins or a small baking dish.
Sprinkle the crisp topping evenly over the berries.
Place the ramekins or baking dish in the air fryer basket.
Cook for 12-15 minutes or until the topping is golden and the fruit is bubbling.
Allow the fruit crisp to cool slightly before serving. Optionally, serve with a scoop of vanilla ice cream on top.
Recipe Note
- Berry Variety: Feel free to experiment with different combinations of mixed berries to create your own unique flavor profile. Try adding blackberries, cherries, or even peaches for a delightful twist.
- Topping Texture: Adjust the crisp topping ingredients to achieve your preferred texture. For extra crunch, increase the amount of oats, or for a richer flavor, consider adding chopped nuts like almonds or pecans.
- Serving Options: While serving with vanilla ice cream adds a delightful contrast, you can also enjoy this Air Fryer Fruit Crisp with a dollop of Greek yogurt, a drizzle of honey, or a dusting of powdered sugar.
- Make it Gluten-Free: To make the recipe gluten-free, substitute the all-purpose flour with a gluten-free flour blend or almond flour. Ensure that your oats are certified gluten-free as well.
- Portion Control: Adjust the portion sizes according to your preference. You can make smaller individual servings for a gathering or a single larger batch for a family dessert.
Nutrition
Nutrition
- per serving
- Calories
- 190
- Carbs
- 34 grams
- Protein
- 2 grams
- Fat
- 7 grams
- Saturated Fat
- 4 grams
- Cholesterol
- 15 milligrams
- Sodium
- 20 milligrams
- Fiber
- 4 grams
- Sugar
- 20 grams