Avocado Toast with Egg

Avocado Toast with Egg

What I like best about this recipe is that it's a quick and easy protein-packed breakfast. I like how it's a well-balanced meal with some good carbs (whole wheat bread), good protein (eggs), and healthy fats (avocado!).

Author

Recipe Content Team

Servings

1

Category

Breakfast

Cuisine

American

Ingredients

• 1 slice of white bread
• ½ medium avocado, peeled and seeded
• 2 tbsp lemon juice
• 2 hard-boiled eggs
• 1 tbsp olive oil
• Black & white sesame seeds, to taste
• Black pepper, to taste
• salt, to taste

Directions

1. Toast the bread
2. In a medium bowl, smash the avocado using a fork
3. Spread the bread with smashed avocado
4. Scatter the lemon juice over the avocado
5. Slice the hard-boiled egg into coins
6. Place the egg slices on the smashed avocado
7. Add pepper, salt and sesame seeds on the top of sliced egg
8. And pour some olive oil at the top