Chocolate Chip Pumpkin Cookies
Chocolate Chip Pumpkin Cookies
Another home personal favourite, quick, and tasty.
- Author
- Hazel Fabro
- Prep Time
- 5 minutes
- Cook Time
- 20 minutes
- Servings
- 8
Ingredients
- 18 oz spice cake mix
- 14 oz pumpkin puree
- 1 cup mini chocolate chips
- 1 tsp nutmeg powder
- 1 tsp cinnamon powder
- 1 tsp ginger powder
- 1 tsp white sugar
- 2 cups powdered sugar
- ¼ cup milk, or more as needed
- 1 tsp vanilla extract
Directions
- Preheat at 375℉ for 5 minutes.
- Mix spice cake mix, pumpkin puree, nutmeg powder, cinnamon powder, ginger powder, white sugar, and milk until well combined.
- Stir chocolate chips into the dough evenly.
- Roll the dough into small balls.
- Flatten the dough balls Air fry at 375℉ for 11-13 minutes.
- Sprinkle powdered sugar and plate with chocolate sauce.