Salmon in Air fryer
Salmon in Air fryer
Have you tried crispy fried salmon? If not, you can follow these easy steps on how to make fried salmon using an air fryer! Frying salmon in air fryer can do more than just crisp and lend a healthier version of fried food!
- Author
- Hazel Fabro
- Prep Time
- 5 minutes
- Cook Time
- 15 minutes
- Servings
- 1
- Category
Salmon
Ingredients
- 1 (6 ounce) salmon fillet
- 1/2 teaspoon salt
- 1/2 teaspoon Greek seasoning (such as Cavender's®)
- 1/4 teaspoon ground black pepper
- 1 pinch dried dill weed
Directions
- Foreheat the air fryer 370°F for about 5 minutes.
- Then, season the salmon fillet with salt, Greek seasoning, pepper, and dill.
- Put a parchment paper round in the inner basket of air fryer. Then, place the salmon onto parchment, flip the side down.
- Let the salmon cook for 15 minutes.