These Air Fryer Avocado Fries are delicious served with a simple spicy ranch dip and are perfectly crispy on the outside and creamy on the inside.
Category
Side dish
Servings
30
Prep Time
15 minutes
Cook Time
18 minutes
Calories
87
Author:
Hazel Fabro
These Air Fryer Avocado Fries are delicious served with a simple spicy ranch dip and are perfectly crispy on the outside and creamy on the inside.
Ingredients
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 large eggs, whisked
- salt and black pepper to taste
Directions
Cut the avocados in half and remove the pits
Slice each half into 5 slices, lengthwise
Peel each slice
Mix breadcrumbs and Parmesan cheese together
Dip the avocado slices in egg
Coat with breadcrumbs and cheese mixture
Spray with olive oil
Air fry at 350°F for 3 minutes
Flip the slices and cook for another 3 minutes
Sprinkle with salt and pepper
Nutrition
Calories 87, Fat 7 grams, Carbs 6 grams, Protein 2 grams