Air fryer Crispy Brussels Sprouts
Air fryer Crispy Brussels Sprouts
Recipe Content Team
4
10 minutes
15 minutes
120
International
Side Dish/Snack
Air Fryer Crispy Brussels Sprouts offer a delightful twist to this nutritious vegetable by utilizing the air fryer's technology to achieve a crispy texture with minimal oil. This recipe transforms Brussels sprouts into a flavorful and addictive side dish or snack that complements various meals.

Ingredients
1 pound Brussels sprouts, trimmed and halved
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon smoked paprika
1/2 teaspoon salt (adjust to taste)
1/4 teaspoon black pepper
Optional: Grated Parmesan cheese for garnish
Directions
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Trim the ends of the Brussels sprouts and cut them in half. Remove any loose or damaged outer leaves.
In a mixing bowl, combine the halved Brussels sprouts with olive oil, minced garlic, smoked paprika, salt, and black pepper. Toss until the Brussels sprouts are evenly coated.
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Preheat the air fryer to 375°F (190°C) for about 5 minutes.
Once the air fryer is preheated, place the seasoned Brussels sprouts in the air fryer basket in a single layer, ensuring they're not overcrowded.
Air fry at 375°F (190°C) for 12-15 minutes, shaking the basket halfway through the cooking time for even crispiness.
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Once done, transfer the crispy Brussels sprouts to a serving dish. Optionally, sprinkle grated Parmesan cheese over the top before serving.