Indulge in the delightful simplicity of homemade Toaster Tarts with this easy recipe. These golden, flaky pastries encase a luscious filling of your favorite jam or preserves, offering a burst of fruity sweetness in every bite. Whether enjoyed as a quick breakfast treat or a delightful snack, Toaster Tarts bring a touch of nostalgia to your toaster.
Toaster Tarts
Rated 1.3 stars by 4 users
Category
Breakfast
Servings
1-2
Prep Time
5 minutes
Cook Time
5 minutes
Calories
220
Indulge in the delightful simplicity of homemade Toaster Tarts with this easy recipe. These golden, flaky pastries encase a luscious filling of your favorite jam or preserves, offering a burst of fruity sweetness in every bite. Whether enjoyed as a quick breakfast treat or a delightful snack, Toaster Tarts bring a touch of nostalgia to your toaster.
Begin by gathering your ingredients: two slices of wholesome whole wheat bread, a jar of your preferred jam or preserves, and a dusting of optional icing sugar to elevate the sweetness.
Recipe Content Team
Ingredients
2 slices of whole wheat bread
Jam or preserves of your choice
Icing sugar (optional)
Directions
Place one slice of bread on a flat surface and spread a thin layer of jam or preserves on it.
Top with the second slice of bread to create a sandwich.
Use a fork to press down and seal the edges.
Place the sandwich in the toaster and toast until golden brown.
Once done, sprinkle with a touch of icing sugar if desired. Enjoy your homemade toaster tart!
Recipe Note
- Bread Variations: Feel free to experiment with different types of bread, such as whole grain, multigrain, or even cinnamon raisin bread, to add unique flavors and textures to your toaster tarts.
- Jam Choices: Choose jams or preserves that align with your taste preferences – from classic fruit flavors like strawberry and blueberry to more exotic options like fig or mixed berry.
- Custom Fillings: Get creative by adding other fillings like Nutella, almond butter, or cream cheese along with the jam to create your personalized toaster tart flavors.
- Sealing Edges: Ensure a proper seal by pressing down firmly with a fork along the edges of the sandwich. This helps prevent the filling from leaking out during toasting.
- Icing Sugar Alternatives: Instead of icing sugar, you can drizzle a light glaze made from powdered sugar and a splash of milk over the toasted toaster tarts for a sweet finishing touch.
- Toaster Safety: Always monitor the toaster while cooking and avoid leaving it unattended. Use caution when removing the toasted toaster tarts as they might be hot.
Nutrition
Nutrition
- per serving
- Calories
- 220
- Carbs
- 48 grams
- Protein
- 5 grams
- Fat
- 2 grams
- Saturated Fat
- 0.4 grams
- Cholesterol
- 0 milligrams
- Sodium
- 290 milligrams
- Fiber
- 5 grams
- Sugar
- 22 grams